Use this genuine DeLonghi Clay Tile to achieve a traditional, crisp crust on your home-cooked pizza.
Preheating your oven for at least 30 minutes to warm the tile as a base to bake the pizza on will generate a rustic crust, but will reduce the likelihood of the base of the pizza burning relative to using a metal tray.
The tile will absorb some of the heat from the base of the pizza to prevent burning, and will absorb some moisture to allow the edges to crisp for a rustic finish.
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